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Lady D’s

Guyanese and Trini-style Caribbean food from Brownsville, Brooklyn

Lady D’s
Flava

Doubles, bake and salt fish, puri and curry, and a pot of soup every Saturday. Call or text and it’s on the way.

A fried bake split open and stuffed with seasoned saltfish and tomato.
Glazed chicken in a dark, sticky sauce on a bed of lettuce.

Delivery

A world of taste, a flavor to chase. A bite of delight, a memory for life.

What’s on the board

Guyanese cooking with Trini street food in the mix. Ask what’s ready today when you call.

Full menu
  • Bake and salt fish
  • Puri and curry
  • Doubles
  • Fish and fries
  • Wings and fries
  • Pine tart and chicken patties
  • Chow mein
A bowl of golden soup with corn on the cob and carrots.

Saturday is soup day

On Saturdays Lady D puts on lunch specials for the weekend crowd.

  • Soup with chicken
  • Fried snapper with a vegetable of your choice, eggplant or ochro
  • Puri and curry chicken

Made with love by a Guyanese cook

Lady D’s kitchen cooks out of Brownsville for neighbors, parties and street days, and she has firm opinions about doubles. (They should never come out brown.)

Read her story
A party table seen from above: a bowl of torn roti, plates of glazed chicken, a tray of rice and sliced watermelon.

Hungry now?

Call or text (347) 443-1561. We take Zelle, Cash App and Apple Pay.